Hi, I’m Danielle Matthews and I am postpartum doula with a deep love for supporting families through the early, tender days of parenthood. I bring over 20 years of experience in newborn care and a lifelong passion for nurturing—work that began when I was a teenager when I became the go to babysitter for babies and continued that work through years as a nanny, Montessori preschool teacher, and now, doula.

Before becoming a doula, I spent over 15 years in the natural foods and wellness industry, working in health food stores across Atlanta, Washington, D.C., Charlotte, and Greenville, SC. This experience has allowed me to build strong relationships with local farmers, chefs, and wellness professionals, giving me a deep understanding of organic foods, medicinal herbs, and holistic wellness. I draw from this knowledge to create nourishing, homegrown meals for my family and clients and to support families in their wellness journeys.

When I’m not supporting families, you’ll often find me outside with my kids—exploring trails, digging in the dirt, or volunteering at a local horse stable.